Thailand.com Travel Export Discussion Forum News Mail
 
Hotels
Service Apartments
Resorts & Spas
   
Beaches & Islands
Eco-tourism
Excursions
Golf
Historical Sites
Natural Attractions
Nightlife
Recreation
Top Destinations
Tour Packages
   
Arts of Thai Cuisine
Restaurants
   
Arts
Festivals & Events
   
Education
Professional Service
   
Airline Directory
Do's & Don'ts
Facts for Travelers
Gallery
Getting There
Maps
Thailand at a Glance
Tips & Tricks
Travel Q&A
Weather
   



Welcome \ Travel \ Thai Cuisine

 

About Thai Cuisine  

How to appreciate Thai food

In recent years, there has been a wonder why Thai food has become very popular. The rising recognition of Thai cuisine is due to the fact that most western people today are more health-conscious. They realize that having the traditional western-style food in their diets can be critically harmful for their health because of an excessive amount of fat and cholesterol. Now they feel like changing their eating habit and looking for healthier alternatives.

Thai food is lighter. Moreover, the herbs and spices used as common ingredients have medicinal properties. Some of them are good for digestion while some have benefits to drive away your fever and clear your throat. Best of all, Thai cuisine can easily beat gourmets from all over the world because of their amazing taste.

What gives Thai food its distinctive character is a harmony in its tastes. We have soups that look plain in color but the taste combination is sour, salty, hot and aromatic. The use of peanuts and coconut in our curries are very characteristically Thai as well. We use distinct herbs such as lemongrass, kaffir lime, both the leaf and the fruit, galangal, one in the ginger family, and mix them with the pungent sourness of fresh lime or the pleasurable sweetness of palm sugar.

The most important thing to remember about Thai food is to appreciate its lightness, its heat and its passionate smell long before it arrives at your dining table. Herbs used in our food have a dissimilar scent from western ones. They are much more aromatic and yield different flavors in each Thai dish.

To appreciate Thai food you have to understand how we eat. Westerners eat their foods with such starch as bread and potatoes. Thais eat their foods with rice. The experience of having a Thai dinner is a communal eating. Many dishes are served for all to share and everyone at the table take the food from these dishes and eat them with rice. Each person at the table does not get his or her own plate of fried fish or sweet and sour pork. They will get a plate of rice and share all the dishes served at the table. It makes the meal more enjoyable because you can sample more dishes that you want.


Check our featured Thai cuisine index before planning your next trip.


Back to Top

 

Discussion Forum
Thai Cuisine Discussion Share your experience about Thai Foods and Thai Restaurants.

Join Now!!