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Welcome \ Travel \ Thai Cuisine

 



Yam Hed Sod
Ingredients:
For 2 servings
50 g. (1 1/2 oz.) fresh mushrooms, cleaned and cut into small pieces
1/4 cup onion, cut into small dices
1 tbs. carrot, cut into small dices
4 fresh chillies, cut into strips
2 tbs. garlic, finely chopped
1 tbs. lime juice
1 tbs. fish sauce
1/2 tsp. sugar
1 tbs. chilli sauce
1/2 tomatoes, sliced into pieces for garnishing
 

Preparation:

1. In a mortar, pound the garlic and fresh chillies together. Then, set aside. This is the garlic mixture.
2 In a mixing bowl, mix together the garlic mixture, lime juice, fish sauce, sugar and chilli sauce together. Stir until well blended. This creates a spicy juice.
3. In a serving dish, place the onion, carrot, tomatoes and mushrooms. Then, top with the spicy juice.

Note : This dish is suitable for low calorie diet. It contains only 80 calories.






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